The Home Made Chocolate Cake Price Sri Lanka cost around 1800 – 2300 Per Kg. Looking for delicious butter cake in Sri Lanka? In Sri Lanka, homemade butter cakes typically cost Rs. 1800–2300 depending on size and ingredients. Our home made cake offer classic butter cake, chocolate butter cake, and vanilla butter cake in 500g–1kg sizes. Premium versions with added nuts, frosting, or custom designs may cost up to Rs. 2,900+. For everyday treats, home made cakes are wallet-friendly, while premium brands use high-end chocolate. Order whole cakes for better value, and check freshness—humidity can dry out cakes fast! For best quality, order home made cakes! 🎂
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Chocolate Cake Price Sri Lanka
Home Made Chocolate Cakes:
- Chocolate Cake 1KG (Astra): ~1400 LKR
- Chocolate Cake 1KG (Highland): ~1900 LKR
- Chocolate Icing Cake 1KG – 2500 LKR
- Request for special Chocolate Cakes
Why buy Home Made Cakes:
Freshness & Quality – Made daily with no preservatives, ensuring a soft, moist texture and rich flavor.
Pure Ingredients – Uses real butter, fresh eggs, and high-quality flour (unlike commercial cakes with artificial additives).
Customization – Adjust sweetness, flavors (vanilla, chocolate, lemon), or add nuts/fruits as per preference.
Healthier Option – Less processed sugar and no artificial stabilizers compared to store-bought cakes.
Support Local Bakers – Helps small home businesses and ensures personalized service.
Better Taste – Handcrafted with care, offering a richer, more authentic buttery taste.
No Bulk Storage – Made in small batches, so cakes are never stale or frozen for long periods.
Eco-Friendly – Often use minimal plastic packaging compared to commercial brands.
Confirm prices and delivery timings in advance, as they may vary.
Please note that prices are subject to change, so it’s recommended to verify the latest information before order.
Chocolate Cake Price Sri Lanka, Delivery & Cost
Home Made Chocolate Cake Options
- Chocolate Butter Cake
- Buttery, dense crumb (traditionally made with a pound each of ingredients).
- Simpler, less sweet than frosted cakes.
- Chocolate Sponge Cake
- Light, airy texture (uses whipped eggs).
- Base for layered cakes or roll cakes.
- Eggless Chocolate Cake
- Use high quality milk and vegetable oil
- Almost like a baked chocolate mousse.
Request chocolate cake price in Sri Lanka